7 Best Nut Sources Of Protein
Some of the best nut sources of protein, amino acids, minerals and nutrients for vegans, vegetarians and clean eaters. Why protein plays such an important part in making and repairing cells in the body.
What is Protein?
Protein is one of the body’s biggest building blocks of the body, every cell in the body contains protein. Protein is a chain of amino acids. We need protein to grow and repair the body, it is especially important for children, teenagers, and during pregnancy.
What Are Amino Acids?
Amino acids are molecules used to make proteins.
20 different amino acids are needed for us to function healthily.
9 amino acids known as essential amino acids cannot be manufactured by the body so must come from the food we eat.
The 9 Amino Acids That Are Essential are tryptophan
Histidine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Threonine, Tryptophan and Valine.
Nut Sources Of Protein
The total protein content in nuts is very high which is why nut sources of protein are one of the most common sources of proteins for many vegans, vegetarians, and those on a clean plant-based diet.
7 Best Nut Sources Of Protein
Some of the best nut sources of protein and amino acids easy to source
Almonds
Almonds are reputed to be the best nut source of protein, and high levels of vitamin e, calcium and phosphorus. Almonds contain over 130 antioxidants, help lower HDL levels, low-density lipoprotein and are said to help reduce sugar spikes so a great snack for diabetes sufferers as well as supporting a healthy gut.
Almond provides only 7 of the 9 essential amino acids paired with buckwheat, chia seeds, pumpkin seeds, or carrots to get all 9 amino acids.
21 grams of protein in 100 grams of Almonds.
Pistachios
Pistachios are another good source of protein. Pistachios are said to have a high level of amino acids, the highest percentage of branched-chain amino acids compared to many other types of nuts. They are full of nutrients, minerals, vitamins, fibre especially beta carotene, magnesium, phosphorus, potassium, vitamin B1 (thiamine), and Vitamin B6. Pistachios have the greatest phytosterol content among other nuts.
A serving of pistachios is said to have the equivalent of protein that one egg has. Accompany with buckwheat, quinoa or rye to ensure you are getting a complete combination of amino acids in one meal.
Did you know pistachios are one of the oldest nut trees in the world?
20 grams of protein in 100 grams of Pistachios.
Cashews
Cashews are a good quality nut source of protein, copper, and magnesium. As well as calcium, iron, potassium, phosphorus, sodium, and zinc. Cashews are also a high source of unsaturated fats.
Did you know over 80% of the world’s cashews are eaten by Americans?
To make sure you are getting a full spectrum of all amino acids in one meal combine cashews with non-GMO soya beans, buckwheat, quinoa, and pita bread.
Hazelnuts
Hazelnuts are a healthy source of protein, vitamin E and calcium, manganese, copper, omega 3, and omega 6. Hazelnuts also have very high levels of antioxidants.
Combine hazelnuts with chia seeds, buckwheat, rye bread, non-GMO soya.
15 grams of protein in 100 grams of Hazelnuts
Walnuts (English or Persian Walnut)
Walnuts have the highest sources of Omega 3’s, other than being a good nut source of protein and calcium they have a higher level of antioxidants than most food.
Not all walnuts are edible, but the common walnut also known as english walnut or persian walnut is grown all over the world and reputed to have many great health benefits which include reducing the risk of cancer, heart disease and great for brain health.
To get a full complete meal of protein using almonds consider combining with for example chick peas, quinoa, rye break.
15 grams of protein in 100 grams of Walnuts.
Brazil Nuts
Brazil nuts are a good source of protein, selenium, and calcium. They have several antioxidants, including vitamin E and phenols. Known to help reduce inflammation and oxidative stress in the body they are said to be good for heart health, and diabetes and help reduce the risk of cancer.
Brazil nuts should be eaten with baby portobello mushrooms, cauliflower, carrots, cranberry, or watermelon.
14 grams of protein in 100 grams of Brazil Nuts.
Pine Nuts
Pine nuts although viewed as a nut are actually seeds. Pine nuts are high in protein and high unsaturated fats, rich in antioxidants, iron, magnesium, protein and zinc. Reputed as good brain food, also great for the heart and can help reduce risk of diabetes.
Pine nuts contain Calcium, Iron, Magnesium, Manganese, Phosphorus, Vitamin E, Vitamin K, Zinc
Eat with cranberry, carrot, cauliflower or watermelon to get all amino acids.
14 grams of protein in 100 grams of Pine nuts
